Monday, April 28, 2014

Bisquick Substitute

  • 1 cup (125 g) flour
  • 1 1/2 teaspoons (8 g) baking powder
  • 1/4 teaspoon (pinch) salt
  • 1 tablespoon (15 g) shortening, oil, or melted butter
    Pulse in blendtec, or I imagine you could pastry blend.
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1 comment:

  1. BethanyApril 29, 2014 at 5:01 PM

    What a great idea! Use the blendtec to make Bisquick!

    ReplyDelete

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