Symphony Bar Fondue in the Slow Cooker
Makes 10 servings
Ideal slow cooker size: 2-3 quart
Cooking time: 1-2 hours
12 oz of Symphony bars (I used 2 huge
candy bars…they were even bigger than king size)
candy bars…they were even bigger than king size)
1 cup heavy cream
1. Break up the candy bars and place
in slow cooker. Add cream.
in slow cooker. Add cream.
2. Cover and cook on HIGH for 1-2
hours. Stir until creamy. Turn slow cooker to warm and dip pieces of banana,
apple, marshmallow, angel food cake, or pretzels into chocolate.
hours. Stir until creamy. Turn slow cooker to warm and dip pieces of banana,
apple, marshmallow, angel food cake, or pretzels into chocolate.
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