Wednesday, February 11, 2015

Easy Peasy French Bread Pizza

I think this is the easiest dinner idea besides grilled cheese that I have. You buy a loaf of French bread cut in half or even in half again if you like the crust skinnier. Next open an 8 0z. Can tomato sauce and stir in spices. Spread on pizza, add shredded mozzarella, and toppings. We did pepperoni, olive, and onion powder on one and pineapple and crumbled bacon on the other half. Cook at 425 until melted and toasted.

No comments:

Post a Comment